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Menu


Starters
Homemade Soup of the Day - £8
with crusty bread & butter (v)
£8
Pitted Mixed Olives - £7
with herbs, chilli & oil, crusty bread (v) (ve)
£7.00
Crispy Whitebait - £7.5
with lemon & garlic aioli, rocket salad
£7.50
Chicken Liver Pate - £9
with red onion jam, ciabatta bread, balsamic reduction, dressed salad
£9
Fishcake Florentiene - £10
smoked haddock, spinach & potato, creamy cheddar sauce, poached egg, house dressed salad
£10.00
Roasted Beetroot, Chilli & Garlic Hummus - £9
with flat bread, pesto oil (v) (ve)
£9
Main Courses
Available Tuesday to Saturday
(Children's menu also available).Homemade Pie of the Day (see specials board) - £19
with shortcrust pastry, seasonal vegetables, choice of mash potato or chips, pan gravy
£19.00
Beer Battered Cod & Chips - £19
with mushy peas, homemade tartare sauce
£19.00
Chicken Breast Forestiere - £18
with fondant potato, bacon & mushroom creamy sauce, pea & mint salsa
£18.00
Wild Mushroom Risotto - £17
with poached egg, rocket salad, parmesan shaving (v) (vegan on request)
£17.00
Cumberland Sausages - £17.50
with creamy mash, potato, baby onions, peas, pan gravy
£17.50
Breaded Scampi - £17
with chunky chips, homemade tartare sauce & garden peas
£17.00
Classic Ham, Egg & Chips - £18
with side salad
£18.00
Calf's Liver & Bacon - £19
with crispy kale, champ potato, glazed carrot, onion & red wine gravy
£19
Spinach & Tofu Bites - £17
with tagliatelle, pesto oil & soya dressing (v) (ve)
£17.00
Market Fish of the Day (see specials board) - £22
with creamy mash potato, baby onions, peas, pan gravy
£22.00
8oz Sirloin Steak - £27
with chunky chips, tomato,garlic butter, flat mushroom, onion rings.
add mushroom sauce or peppercorn sauce for £3
£27.00
Tally Ho Beef Burger - £18.50
in burger bap with bacon, fried egg, red onion jam, cheddar cheese, chunky chips, coleslaw salad & mixed salad
£18.50
Roasted Beetroot & Black Bean Burger - £17
in toasted burger bap with chunky chips, tomato salsa, coleslaw salad & a mixed salad (v)
£17.00
Chicken Caesar Salad - £17
with cos lettuce, Caesar dressing, anchovies & parmesan shavings, herb crispy croutons
£17.00
Salad of Deep-Fried Cajun Soft Shell Crab - £18
with new potatoes, asparagus, chilli, tomatoes, garlic
£18.00
Rocket, Tomato & Parmesan Salad - £16.50
with crispy croutons, Parma Ham, pitted mixed olives (vegan on request)
£16.50
Sandwiches
With salad & crisps.
Available Tuesday to Saturday (lunchtimes only)
A choice of bloomer brown bread or white breadBBQ Pulled Pork - £9
with apple chutney
£9.00
Fish Fingers - £10
with homemade tartare sauce
£10.00
Cumberland Sausages - £9
with fried egg & red onion chutney
£9.00
Classic BLT - £10
with bacon, lettuce & tomato in a toasted bread
£10.00
Tuna & Chilli Mayonnaise - £10
£10.00
Cured Ham - £9
with English mustard & coleslaw
£9.00
Roasted Topside Beef - £10
with fresh horseradish sauce & watercress
£10.00
Roasted Beetroot, Chilli & Garlic Hummus - £9
with crispy tofu, tomato chutney (v) (ve)
£9.00
Sides
Chips (v) - £4
£4.00
Skinny Fries - £4 (v)
£4.00
House Dressed Salad (v) - £4
£4.00
Garlic Bread (v) - £4
add cheese for £1
£4.00
Seasonal Vegetables (v) - £4
£4.00
Onion Rings (v) - £4
£4.00
Desserts
Sticky Toffee & Date Pudding - £8
with homemade toffee sauce & vanilla ice cream
£8.00
Chocolate Brownie - £8
with chocolate sauce and chocolate ice cream
£8.00
Eton Mess Sundae - £8
with fresh fruits, whipped cream & meringue
£8.00
Apple & Cinnamon Crumble - £8
with vanilla custard or vanilla ice cream
£8.00
Cheesecake of the Day - £8
see board
£8.00
Profiterole Choux Buns - £8
with chocolate sauce, whipped cream & vanilla ice cream
£8.00
Dark Chocolate Tart - £8
with vegan vanilla ice cream & vegan chocolate sauce (v) (ve)
£8.00
Selection of Ice Creams & Sorbets
see boardSunday Lunch
Available Sundays (12 - 3.30pm).
All our roasts are served with roast potatoes, Yorkshire pudding, vegetable medley and homemade gravy.Roast Topside of Beef - £20
£20.00
Slow Cooked Shoulder of Lamb - £22
£22.00
Roast of the Day - £18
£18.00
Nut Roast(v) - £16.50
£16.50
Add Cauliflower Cheese - £4
£4.00
Homemade Pie of the Day (see specials board) - £19
with shortcrust pastry, seasonal vegetables, choice of mash potato or chips, pan gravy
£19.00
Beer Battered Cod & Chips - £19
with mushy peas, homemade tartare sauce
£19.00
Cumberland Sausages - £17.50
with creamy mash, potato, baby onions, peas, pan gravy
£17.50
Breaded Scampi - £17
with chunky chips, homemade tartare sauce & garden peas
£17.00
Classic Ham, Egg & Chips - £18
with side salad
£18.00
Spinach & Tofu Bites - £17
with tagliatelle, pesto oil & soya dressing (v) (ve)
£17.00
Roasted Beetroot & Black Bean Burger - £17
in toasted burger bap with chunky chips, tomato salsa, coleslaw salad & a mixed salad (v)
£17.00
Chicken Caesar Salad - £17
with cos lettuce, Caesar dressing, anchovies & parmesan shavings, herb crispy croutons
£17.00
Salad of Deep-Fried Cajun Soft Shell Crab - £18
with new potatoes, asparagus, chilli, tomatoes, garlic
£18.00
Rocket, Tomato & Parmesan Salad - £16.50
with crispy croutons, Parma Ham, pitted mixed olives (vegan on request)
£16.50
Children's Menu
Small Cod & Chips - £7
with peas
£7.00
Chicken Goujons - £6
with chips & peas or baked beans
£6.00
Cumberland Sausage - £6
with chips or mashed potatoes & beans
£6.00
Linguine with Tomato Sauce - £6
with grated cheese (v)
£6.00
Homemade Beefburger - £7
with cheese, chips & salad, in toasted burger bun
£7.00
Macaroni Cheese - £6
with garlic bread (v)
£6.00
Chocolate Brownie - £5
with vanilla ice cream & chocolate sauce
£5.00
Ice Cream
1 scoop of vanilla with chocolate sauce - £1.50
2 scoops of vanilla with chocolate sauce - £2.50bottom of page

