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Menu
Starters
Crispy Tofu - £9
with roasted red peppers, courgette, pumpkin seeds & basil dressing (v) (ve)
£9.00
Herb & Garlic Marinated Olives - £7
with crusty bread (v) (ve)
£7.00
Oven Baked Honey Glazed Whole Camembert - £10
with fresh rosemary & thyme, red onion jam, crispy bread (v)
£10
Fresh Salmon & Smoked Salmon Fish Cake - £10
with a poached egg & lemon hollandaise sauce
£10.00
Homemade Soup of the Day - £7.50
with ciabatta bread & butter (v)
£7.50
Chicken Liver Pate - £8
with red onion ja, balsamic & toasted bread
£8.00
Main Courses
Available Tuesday to Saturday
(Children's menu also available).Beer Battered Cod & Chips - £18.50
with homemade tartare sauce & minted mushy peas
£18.50
Pie of the Day (see specials board) - £18.50
with shortcrust pastry, creamy mash potatoes or chips & red wine jus
£18.50
Pan Seared Chicken Breast - £18.50
with savoy cabbage, chorizo bubble & squeak & wild mushroom sauce
£18.50
Cumberland Sausages - £17
with creamy mash potatoes, peas & pan gravy
£17.00
Classic Ham, Egg & Chips - £17.5
with dressed salad
£17.50
Market Fish of the Day (see specials board) - £22
£22.00
Wild Mushroom & Thyme Tagliatelle - £17
with chilli flakes, pumpkin seeds & grated cheese (v)
£17.00
Deep Fried Breaded Scampi - £16.50
with chunky chips, homemade tartare sauce & garden peas
£16.50
Slow Cooked Duck Leg - £20
with cauliflower puree, celeriac gratin, orange & vanilla red wine reduction
£20
Crispy Tofu Steak - £17
on vegan pasta, roasted cherry tomatoes & soy dressing (v) (ve)
£17.00
8oz Rump Steak - £25
with chunky chips, flat mushroom, onion ring, tomato
add mushroom sauce or peppercorn sauce for £3
£25.00
Tally Ho Beef Burger - £18
in burger bun with bacon, fried egg, red onion jam, cheddar cheese, chunky chips, coleslaw & a dressed salad
£18.00
Fresh Salmon & Smoked Salmon Fish Cakes - £18
with poached eggs, skinny fries, baby spinach & hollandaise sauce
£18
Goat's Cheese, Sweet Potato & Chickpea Burger - £17
in toasted burger bun with tomato chutney, chunky chips & a side salad (v)
£17.00
Honey Glazed Chicken Caesar Salad - £16.50
with crispy croutons, cos lettuce, Caesar dressing, anchovies & parmesan shavings
£16.50
Tofu & Roasted Vegetables Salad - £16.50
with lime, chilli & honey mustard dressing (v) (ve)
£16.50
Sandwiches
With salad & crisps.
Available Tuesday to Saturday (lunchtimes only)
A choice of bloomer brown bread or white breadPrawn & Avocado - £10
with chilli mayonnaise
£10.00
Classic BLT - £10
with bacon, lettuce & tomato in a toasted bread
£10.00
Roast Beef & Horseradish - £9
with watercress salad
£9.00
Ham & Tomato - £9
with English mustard
£9.00
Fish Fingers - £10
with homemade tartare sauce, in a toasted bread
£10.00
Cumberland Sausages - £10
with chutney, fried egg & toasted bread
£10.00
Crispy Tofu - £9
with red peppers, courgette & basil pesto (v) (ve)
£9.00
Cheddar Cheese & Tomato - £9
(v)
£9.00
Sides
Chips (v) - £4
£4.00
Skinny Fries - £4 (v)
£4.00
House Dressed Salad (v) - £4
£4.00
Garlic Bread (v) - £4
add cheese for £1
£4.00
Seasonal Vegetables (v) - £4
£4.00
Onion Rings (v) - £4
£4.00
Desserts
Cheesecake of the Day - £8
see board
£8.00
Apple & Cinnamon Crumble - £8
with vanilla custard or vanilla ice cream
£8.00
Dark Chocolate Brownie - £8
with warm chocolate sauce and vanilla ice cream
£8.00
White Chocolate & Bread Butter Pudding - £8
with vanilla custard or soft vanilla ice cream
£8.00
Classic Creme Brulee - £8
with shortbread & fruit coulis
£8.00
Sticky Toffee & Date Pudding - £8
with toffee sauce & vanilla ice cream
£8.00
Selection of Ice Creams & Sorbets
see boardVegan Dessert available - please ask - £8
£8.00
Sunday Lunch
Available Sundays (12 - 3.30pm).
All our roasts are served with roast potatoes, Yorkshire pudding, vegetable medley and homemade gravy.Roast Topside of Beef - £20
£20.00
Slow Cooked Shoulder of Lamb - £22
£22.00
Roast of the Day - £18
£18.00
Nut Roast(v) - £16.50
£16.50
Add Cauliflower Cheese - £4
£4.00
Beer Battered Cod & Chips - £18.50
with homemade tartare sauce & minted mushy peas
£18.50
Deep Fried Breaded Scampi - £16.50
with chunky chips, homemade tartare sauce & garden peas
£16.50
Market Fish of the Day (see specials board) - £22
£22.00
Classic Ham, Egg & Chips - £17.5
with dressed salad
£17.50
Crispy Tofu Steak - £17
on vegan pasta, roasted cherry tomatoes & soy dressing (v) (ve)
£17.00
Honey Glazed Chicken Caesar Salad - £16.50
with crispy croutons, cos lettuce, Caesar dressing, anchovies & parmesan shavings
£16.50
Tofu & Roasted Vegetables Salad - £16.50
with lime, chilli & honey mustard dressing (v) (ve)
£16.50
Homemade Pie of the Day - £18.50
shortcrust pastry, creamy mash potatoes or chips. seasonal vegetables & red wine jus
£18.50
Children's Menu
Small Cod & Chips - £7
with peas
£7.00
Chicken Goujons - £6
with chips & peas or baked beans
£6.00
Cumberland Sausage - £6
with chips or mashed potatoes & beans
£6.00
Linguine with Tomato Sauce - £6
with grated cheese (v)
£6.00
Homemade Beefburger - £7
with cheese, chips & salad, in toasted burger bun
£7.00
Macaroni Cheese - £6
with garlic bread (v)
£6.00
Chocolate Brownie - £5
with vanilla ice cream & chocolate sauce
£5.00
Ice Cream
1 scoop of vanilla with chocolate sauce - £1.50
2 scoops of vanilla with chocolate sauce - £2.50bottom of page